影响中国菜的那些人——屈浩 (Chinese Edition)
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$22.22
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by beta.daytonhoopla.com
Free 30-day returns Details
Product details
| Management number | 233482760 | Release Date | 2026/06/27 | List Price | $8.89 | Model Number | 233482760 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
本书讲述鲁菜大师屈浩从追梦少年到亚洲大厨、从教授技艺到大匠传承的从厨经历。书中收录葱烧海参、九转大肠等十五道鲁菜经典菜品，由屈浩大师亲自操刀演绎，步骤详尽，细节之处见真功。 Read more
| ASIN | B08W55M4G9 |
|---|---|
| XRay | Not Enabled |
| Language | Chinese |
| File size | 44.6 MB |
| Page Flip | Enabled |
| Publisher | 青岛出版社 |
| Word Wise | Not Enabled |
| Book 1 of 4 | 味道的传承 |
| Print length | 360 pages |
| Accessibility | Learn more |
| Screen Reader | Supported |
| Publication date | May 1, 2020 |
| Enhanced typesetting | Enabled |
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